Diploma in
Culinary Arts
Reliance College
Here's the BIG Picture
Culinary arts is a field that combines creativity and technical skills to create delicious and visually appealing dishes. Not only does it involve mastering various cooking techniques, flavour profiles, and presentation styles to satisfy the palates of diners, you must also stay updated on food safety regulations and industry trends to ensure the highest quality standards are met.
Our Diploma in Culinary Arts is a Dual Award by Reliance College and BHMS (Business and Hotel Management School) in Lucerne, Switzerland.
Gain a comprehensive education in the culinary arts by seamlessly blending academic knowledge with practical, real-world application. Our programme provides exposure to global culinary trends, ensuring that you stay current with the latest innovations in the field. You will gain hands-on experience in a professional kitchen, learning from seasoned chefs and industry experts. This holistic approach is specifically designed to prepare you for a successful career in the culinary sector, equipping you with the skills, knowledge, and experience needed to excel in a dynamic and competitive industry.
Whether you aspire to become a top chef, a restaurant owner, or a food entrepreneur, the Diploma in Culinary Arts by Reliance College and BHMS will provide the foundation and opportunities to achieve your culinary dreams.
With this Course, You Will:
- Gain practical training and engage in hands-on experience
- Complete an internship that will significantly enhance your CV and employment prospect
- Gain exclusive knowledge in different operational aspects of the industry
- Gain direct entry into the final year of the Bachelor of Arts in Culinary Arts, validated and awarded by Robert Gordon University (UK) and BHMS.
- Gain a Higher Diploma in Culinary Arts from BHMS
- Get your very own Professional Knife Set and Chef Uniform
6 Reasons to Study Culinary Arts at Reliance
The Best Brand in Hospitality Education 2021, 2022, 2023 & 2024
Direct Entry into Final Year of Bachelor of Arts in Culinary Arts (BHMS) in Lucerne, Switzerland
Get Exclusive Internship Opportunities at Some of the Biggest Hospitality Names in Malaysia & Singapore
Delivered by an Outstanding Academic and Professional Faculty
State-of-the-art Industrial Kitchen
MQA Accredited
Why choose Reliance College?
Founded in the early 1980s, Reliance College is a pioneer in the field of Tourism and Hospitality education. We offer a cutting-edge education experience designed to give you expert practical training alongside the management skills you need for a career in the global hospitality industry. Our forward-thinking courses offer strong industry connections and a high-quality curriculum to launch your career in hospitality and to be prepared for the changing nature of work.
How Do I Get In?
- 3 credits in SPM, or
- UEC with grade B for 3 subjects, or
- O-Level with grade C for 3 subjects, or
- Completed SKM3, or
- STPM grade C for 1 subject, or
- STAM with minimum grade MAQBUL with any subjects, or
- Other qualification recognised by the Ministry of Higher Education
COURSE MODULES
Year 1
-Food Safety and Sanitation (University of Copenhagen)
-Introduction to Nutrition (Emory University)
-Introduction to Kitchen Management
-Introduction to Hospitality and Tourism Industry (Yonsei University)
-Baking and Pastry Arts
-Essential Cuisine 1 (University of Copenhagen)
-Introduction to Marketing (IE University)
-Mainstream English I (RICE University)
-Purchasing and Cost Control (University of Copenhagen)
-Essential Cuisine 2
-Asian Cuisine
-Business Communication (Macquarie University)
-Special Breads and Pastries
Year 2
-Academic Writing and Study Skills (University of Colorado Boulder)
-Garde Manger
-Advanced Baking and Pastry Arts
-Malaysian Cuisine
-European Cuisine
-Industrial Training
-Commercial Kitchen Operations (University of Copenhagen)
-F&B Service Operations (Universita Commerciale Luigi Bocconi)
-International and Fusion Cuisines (The Hong Kong University of Science and Technology)
MPU Modules
- Appreciation of Ethics and Civilisation
- Malay Communication 1
- National Language A
- New Venture Creation
- Integrity and Anti Corruption
- Community Service
TUITION FEES
MALAYSIAN STUDENTS |
|
---|---|
Year 1 |
Year 2 |
Resource Fee: RM1,000 per year |
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INTERNATIONAL STUDENTS |
|
Year 1 |
Year 2 |
Resource Fee: RM1,000 per year |
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